Details eMatsyakar

MSB Number

MSB49971894

Date of Commencement:

23 Sep, 2020

Progressive Farmer Details

Name of the FCS:	Singanamala Fishermen Cooperative Society
Tank selected for demonstration:	SRI RANGANAYAKULA TANK
Mobile No of Incharge:	XXXXXXXX38
Aadhar No of Incharge:	XXXX-XXXX-3298
Date of Commencement:	23 Sep, 2020
Sector:	Inland
Water spread area (Hects):	1385.2

RS No:	426
Intervention Adopted:	Best Management Practices in Fish cultures
Type of Species:	Catla, Rohu, Mrigal, Common Carp
Date of Stocking:	23 Sep, 2020
Duration of Crop:	6 Months
No of Schedule Visits:	6

Schedule Visits

Visits	Visit Date	Remarks	Status
1st Visit Date	23 Sep, 2020	By the removal of weed plants we can add the nutrients and oxygen to pond instead of wastage example: Hydrilla Vallisnaria and Ceratophillum	Completed
2nd Visit Date	27 Oct, 2020	By applying of lime pH will be adjusting, insects will be die, nutrients will be releases to the pond and additional used for growth of fishes, apply the manures to the pond every fortnight for developing of plankton	Completed
3rd Visit Date	25 Nov, 2020	Maintenance of water quality is the major work such as pH, Hardness, Alkalinity and ammonia etc. If not maintain in optimal levels of water it results disease in fish culture, we can maintain the quality by usage of limited feeding or required feed	Completed
4th Visit Date	22 Dec, 2020	By usage of chemicals can reduce disease activity such as Formalin, Potassium permanganate and salt. Salt can use for feed mixing and reduce protozoan, bacterial and fungal activity. By applying of more potassium permanganate reduce oxygen so be care	Completed
5th Visit Date	28 Jan, 2021	Maintain the water quality and adjust the feed as per body weight of the fish	Completed
6th Visit Date	24 Feb, 2021	Plan the harvesting at early morning hours to keep fresh fish to sale in market, know the actual prizes in local or distanced markets. Estimate the biomass or production of fishe & arrange the ices for packing for export. Keep the fishes & ice in 1:1	Completed

Tagged Farmers

Farmer Name:	Besta Gopal	S/O:	Lakshmanna	Mobile:	XXXXXXXX08	Aadhar Number:	XXXX-XXXX-2232	Survey Number:	426
Farmer Name:	Boya Ramu	S/O:	Laleppa	Mobile:	XXXXXXXX74	Aadhar Number:	XXXX-XXXX-3259	Survey Number:	426
Farmer Name:	Besta Sanjeevulu	S/O:	Gopal	Mobile:	XXXXXXXX21	Aadhar Number:	XXXX-XXXX-6678	Survey Number:	--
Farmer Name:	Nabi Rasool	S/O:	Badulla	Mobile:	XXXXXXXX15	Aadhar Number:	XXXX-XXXX-7478	Survey Number:	--
Farmer Name:	Besta Nagaraju	S/O:	Narayanaswamy	Mobile:	XXXXXXXX49	Aadhar Number:	XXXX-XXXX-5894	Survey Number:	--

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:

Harvest Date:	--
Production in Tonnes:	--
Crop Damaged Reason(If any):	--
Damaged Date:	--

Farmers Attended - VISIT 1

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Removal of weed plants
Bad Practices:	-

Suggestions Given:
By the removal of weed plants we can add the nutrients and oxygen to pond instead of wastage example: Hydrilla Vallisnaria and Ceratophillum

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Farmers Attended - VISIT 2

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Good
Bad Practices:	-

Suggestions Given:
By applying of lime pH will be adjusting, insects will be die, nutrients will be releases to the pond and additional used for growth of fishes, apply the manures to the pond every fortnight for developing of plankton

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 3

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Good
Bad Practices:	-

Suggestions Given:
Maintenance of water quality is the major work such as pH, Hardness, Alkalinity and ammonia etc. If not maintain in optimal levels of water it results disease in fish culture, we can maintain the quality by usage of limited feeding or required feed

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 4

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Good
Bad Practices:	-

Suggestions Given:
By usage of chemicals can reduce disease activity such as Formalin, Potassium permanganate and salt. Salt can use for feed mixing and reduce protozoan, bacterial and fungal activity. By applying of more potassium permanganate reduce oxygen so be care

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 5

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Good
Bad Practices:	-

Suggestions Given:
Maintain the water quality and adjust the feed as per body weight of the fish

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Farmers Attended - VISIT 6

Farmer Name:	Besta Gopal
Farmer Name:	Boya Ramu
Farmer Name:	Besta Sanjeevulu
Farmer Name:	Nabi Rasool
Farmer Name:	Besta Nagaraju

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Good
Bad Practices:	-

Suggestions Given:
Plan the harvesting at early morning hours to keep fresh fish to sale in market, know the actual prizes in local or distanced markets. Estimate the biomass or production of fishe & arrange the ices for packing for export. Keep the fishes & ice in 1:1

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Summary Document - 1:

Summary Document - 2: