MSB Number | MSB43622731 |
Date of Commencement: | 08 Dec, 2020 |
Name of the progressive farmer: | Kakarala Subhash |
S/o: | |
Mobile Number: | XXXXXXXX14 |
Aadhar Number: | XXXX-XXXX-6112 |
Date of Commencement: | 08 Dec, 2020 |
Sector: | Aquaculture |
Extent in acres: | 18 |
Survey Number: | 45 |
Intervention Adopted: | Best management practices in vannamei culture |
Type of Species: | L.Vannnamei |
Date of Stocking: | 25 Nov, 2020 |
Duration of Crop: | 150 Days |
No of Schedule Visits: | 15 |
Visits | Visit Date | Remarks | Status |
---|---|---|---|
1st Visit Date | 08 Dec, 2020 | explained about matsyasagubadi and it's importance | Completed |
2nd Visit Date | 15 Dec, 2020 | drying the ponds more than two weeks testing the soil and water before filling the tank following the biosecurity measures filtering water with 60-180 micron mesh | Completed |
3rd Visit Date | 22 Dec, 2020 | buying seed from the caa registered hatchery, selecting the seed which undergoes PCR and other pressure tests.selecting the seed with similar size and healthy,basing on the salinity i.e if salinity is more than 10 ppt stocking size must be PL 10-12. | Completed |
4th Visit Date | 29 Dec, 2020 | testing the water in lab before stocking,testing water everyday morning for D.O and PH,testing water every week to know the presence of poisonous gases, usage of minerals on the advice of technician | Completed |
5th Visit Date | 05 Jan, 2021 | selecting the feed with 25-35% proteins,feed bags must be stored in a place where lighting and dryness is present,use of feeds basing the flowchart given by company packet ,generally feed has to give 3-4 times per day,after 20 days use check trays. | Completed |
6th Visit Date | 12 Jan, 2021 | check the water salinity every time,pH should be 7.5 to ,8.5,pH can be checked by using pH indicator or litmus paper, | Completed |
7th Visit Date | 19 Jan, 2021 | stocking the seed after testing the soil and water,preparing biosecurity,selecting the seed with PCR test and others,managing parameters every time to time,feeding with quality feed. | Completed |
8th Visit Date | 27 Jan, 2021 | fill the tank after drying,testing the soil and water,selecting the seed which has good health and after having proper tests like PCR,fill the tank with after filtration,feeding with good formulated feed which has 25-35 protein percentage. | Completed |
9th Visit Date | 02 Feb, 2021 | Mainly 3 factors,environment, nutrition and pathogens causes diseases in vannamei.wssv,yellow head virus,IHHNV and vibrio,white faecus,gill disease are common viral and bacterial diseases in vannamei.to prevent this diseases must select spf,srf types | Completed |
10th Visit Date | 09 Feb, 2021 | using probiotics will improve the useful microbes in pond which gives productive capacity to ponds and they prevent the growth of harmful bacteria in the water,also reduce the poisonous gas.probiotivs are 3 types which are used in water,soil,and feed | Completed |
11th Visit Date | 16 Feb, 2021 | in large ponds instal bottom drains to remove excess sludge,another option is to use biofloc reactors to accelerate the conversion of pond sliudge to bioflocs,paddle wheel aerators should be installed to create currents for aerattion.use ingredients | Completed |
12th Visit Date | 23 Feb, 2021 | antibiotics has to use only when it is necessary and i.e also by the suggestion of the technician.we have to use only permitted antibiotics,not the banned antibiotics for example chloramfenicle,nitrofurans etc.and also we have to check the labelling | Completed |
13th Visit Date | 02 Mar, 2021 | the price of vannamei in market at the present times 30 count is 430 per kg,while 40 count is 310 per kg, 50 count is 260 rs per kg, 70 count is 220 rs per kg, 80 count 200 rs per kg, 100 count is 180 rs per kg. these prices are different with time. | Completed |
14th Visit Date | 09 Mar, 2021 | basing the market demand value farmer has to plan for harvesting, should not exchange the water prior to 2-3 days of harvesting,farmer can change the water before one week of harvesting, stop feeding before 8 hours from the time of harvesting. | Completed |
15th Visit Date | 16 Mar, 2021 | harvesting must be done on the morning time,before going to havesting farmer has to stop feeding prior 24 hours,after harvesting produced can be packed with ice layering and sold, after that farmer has to clear the water from the tank for next crop. | Completed |
Farmer Name: | M.suryanarayana | S/O: | Nageswara Rao | Mobile: | XXXXXXXX88 | Aadhar Number: | XXXX-XXXX-1180 | Survey Number: | -- |
Farmer Name: | Ch.venkateswarrao | S/O: | Pothuraju | Mobile: | XXXXXXXX47 | Aadhar Number: | XXXX-XXXX-0122 | Survey Number: | -- |
Farmer Name: | M.subramanyam | S/O: | Nageswararao | Mobile: | XXXXXXXX12 | Aadhar Number: | XXXX-XXXX-2038 | Survey Number: | -- |
Farmer Name: | Nunna.ganesh | S/O: | Venkata Krishnarao | Mobile: | XXXXXXXX46 | Aadhar Number: | XXXX-XXXX-2181 | Survey Number: | -- |
Farmer Name: | A.veerraju | S/O: | Chandraiah | Mobile: | XXXXXXXX88 | Aadhar Number: | XXXX-XXXX-9038 | Survey Number: | -- |
Farmer Name: | B.bhaskarrao | S/O: | Mangayya | Mobile: | XXXXXXXX81 | Aadhar Number: | XXXX-XXXX-5081 | Survey Number: | -- |
Farmer Name: | M.srinivasarao | S/O: | Laxmi Narayana | Mobile: | XXXXXXXX93 | Aadhar Number: | XXXX-XXXX-2938 | Survey Number: | -- |
Farmer Name: | K.nageswararao | S/O: | Subbarao | Mobile: | XXXXXXXX02 | Aadhar Number: | XXXX-XXXX-9139 | Survey Number: | -- |
Farmer Name: | Ch.srinivasarao | S/O: | Poturaju | Mobile: | XXXXXXXX97 | Aadhar Number: | XXXX-XXXX-4809 | Survey Number: | -- |
Farmer Name: | N.israel | S/O: | Chinnappa | Mobile: | XXXXXXXX02 | Aadhar Number: | XXXX-XXXX-2727 | Survey Number: | -- |
Harvest Date: | -- |
Production in Tonnes: | -- |
Crop Damaged Reason(If any): | Natural Causes / Disaster |
Damaged Date: | 02 Aug, 2021 |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
explained about matsyasagubadi and it's importance |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N.john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | removal of waste or sewage before preparation of pond depth of pond 1.5 to 2 mts must for new tanks testing of soil for pH,carbon and etc factors drying ponds for two or more weeks |
Bad Practices: | filling pond without water and soil test |
Suggestions Given: | |
drying the ponds more than two weeks testing the soil and water before filling the tank following the biosecurity measures filtering water with 60-180 micron mesh |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N.john samuel |
Expert Contact Number: | 8074101935 |
Good Practices: | following scientific methods to select the seed fencing around the pond |
Bad Practices: |
Suggestions Given: | |
buying seed from the caa registered hatchery, selecting the seed which undergoes PCR and other pressure tests.selecting the seed with similar size and healthy,basing on the salinity i.e if salinity is more than 10 ppt stocking size must be PL 10-12. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N.john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | testing bacteria after stocking for every 20 days |
Bad Practices: | filling water without testing |
Suggestions Given: | |
testing the water in lab before stocking,testing water everyday morning for D.O and PH,testing water every week to know the presence of poisonous gases, usage of minerals on the advice of technician |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | k.lakshmana kumar |
Expert Contact Number: | 9291403516 |
Good Practices: | storing feed in dry and lighting area,giving feeds 4 times per day |
Bad Practices: | storing the feeds more than 3 months |
Suggestions Given: | |
selecting the feed with 25-35% proteins,feed bags must be stored in a place where lighting and dryness is present,use of feeds basing the flowchart given by company packet ,generally feed has to give 3-4 times per day,after 20 days use check trays. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 8074101935 |
Good Practices: | testing water for every week |
Bad Practices: | stocking seed without testing |
Suggestions Given: | |
check the water salinity every time,pH should be 7.5 to ,8.5,pH can be checked by using pH indicator or litmus paper, |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N.john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | filtering the water while filling the tank |
Bad Practices: |
Suggestions Given: | |
stocking the seed after testing the soil and water,preparing biosecurity,selecting the seed with PCR test and others,managing parameters every time to time,feeding with quality feed. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
fill the tank after drying,testing the soil and water,selecting the seed which has good health and after having proper tests like PCR,fill the tank with after filtration,feeding with good formulated feed which has 25-35 protein percentage. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
Mainly 3 factors,environment, nutrition and pathogens causes diseases in vannamei.wssv,yellow head virus,IHHNV and vibrio,white faecus,gill disease are common viral and bacterial diseases in vannamei.to prevent this diseases must select spf,srf types |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
using probiotics will improve the useful microbes in pond which gives productive capacity to ponds and they prevent the growth of harmful bacteria in the water,also reduce the poisonous gas.probiotivs are 3 types which are used in water,soil,and feed |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
in large ponds instal bottom drains to remove excess sludge,another option is to use biofloc reactors to accelerate the conversion of pond sliudge to bioflocs,paddle wheel aerators should be installed to create currents for aerattion.use ingredients |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | use of antibiotics only with the suggestion of technician,checking labelling of antibiotics while using to know the formulation of antibiotics and avoiding banned combinations or antibiotics |
Bad Practices: |
Suggestions Given: | |
antibiotics has to use only when it is necessary and i.e also by the suggestion of the technician.we have to use only permitted antibiotics,not the banned antibiotics for example chloramfenicle,nitrofurans etc.and also we have to check the labelling |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | p.phanindra |
Expert Contact Number: | 9666697705 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
the price of vannamei in market at the present times 30 count is 430 per kg,while 40 count is 310 per kg, 50 count is 260 rs per kg, 70 count is 220 rs per kg, 80 count 200 rs per kg, 100 count is 180 rs per kg. these prices are different with time. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: | should not make harvesting without planning |
Suggestions Given: | |
basing the market demand value farmer has to plan for harvesting, should not exchange the water prior to 2-3 days of harvesting,farmer can change the water before one week of harvesting, stop feeding before 8 hours from the time of harvesting. |
News Articles: |
Summary Documents: |
Farmer Name: | M.suryanarayana |
Farmer Name: | Ch.venkateswarrao |
Farmer Name: | M.subramanyam |
Farmer Name: | Nunna.ganesh |
Farmer Name: | A.veerraju |
Farmer Name: | B.bhaskarrao |
Farmer Name: | M.srinivasarao |
Farmer Name: | K.nageswararao |
Farmer Name: | Ch.srinivasarao |
Farmer Name: | N.israel |
Is Expert Visted | YES |
Name of Expert: | N. john samuel |
Expert Contact Number: | 9440057794 |
Good Practices: | |
Bad Practices: |
Suggestions Given: | |
harvesting must be done on the morning time,before going to havesting farmer has to stop feeding prior 24 hours,after harvesting produced can be packed with ice layering and sold, after that farmer has to clear the water from the tank for next crop. |
News Articles: |
Summary Documents: |