1. DFO,KRISHNA
  2. ADF BANTUMILLI
  3. FDO BANTUMILLI
  4. VACANT
MSB Number MSB68675075
Date of Commencement: 15 Aug, 2022

Progressive Farmer Details

Name of the progressive farmer: Thota Venkateswarao
S/o:
Mobile Number: XXXXXXXX74
Aadhar Number: XXXX-XXXX-0737
Date of Commencement: 15 Aug, 2022
Sector: Aquaculture
Extent in acres: 2.20
Survey Number: 206-6
Intervention Adopted: Dos and Donts in vannamei culture
Type of Species: L.Vannnamei
Date of Stocking: 24 Jul, 2022
Duration of Crop: 100 Days
No of Schedule Visits: 10

Schedule Visits

Visits Visit Date Remarks Status
1st Visit Date 15 Aug, 2022 scrapping , monitoring soil pH and organic load min 6 places Completed
2nd Visit Date 23 Aug, 2022 moisten the sediments to activate the lime leave for 5 days increase water level or flush to take new water Completed
3rd Visit Date 01 Sep, 2022 if the previous culture was affected by white spot syndrome virus it has been observed that the virus remains in the soil for 19-21days in drainable pond's Completed
4th Visit Date 22 Sep, 2022 throughout the pond. minimum aeration is required with at least 2 paddle wheel aerations at the corners of the pond Completed
5th Visit Date 30 Sep, 2022 the planktonic turbidity due to suspended slit particles is harmful and undiesrible for a healthy pond. proper drying of pond bottom after the harvest with recommend pond preparation practices including the strengthening of Dyke's and provision of Completed
6th Visit Date 11 Oct, 2022 however if you want to change the feed ,if has to be done gradually and not abruptly as the Animal has to adapt to a particular feed Completed
7th Visit Date 20 Oct, 2022 increased slightly and it will reach a maximum level of 8-10 g per kg of feed in the final stages of culture (25-30gABW at 100-120Doc Completed
8th Visit Date 27 Oct, 2022 the inland waters do not have the required level of minerals in right proportions. Completed
9th Visit Date 28 Oct, 2022 the shrimp should be examined further to know the cause and accordingly suggestions should be given Completed
10th Visit Date 18 Nov, 2022 nerve impulses and muscle contraction minerals are play a vital role in the acid- Base equilibrium of the body there by regulating the ph of the blood and other fluids Completed

Tagged Farmers

Farmer Name: Puppala Ramanjenyulu S/O: Pothuraju Mobile: XXXXXXXX51 Aadhar Number: XXXX-XXXX-0513 Survey Number: 213/1,3
Farmer Name: Puppala Venkateswarao S/O: Pothuraju Mobile: XXXXXXXX51 Aadhar Number: XXXX-XXXX-6283 Survey Number: 213-2
Farmer Name: Chinta Panduranga Rao S/O: Picchayya Mobile: XXXXXXXX77 Aadhar Number: XXXX-XXXX-7857 Survey Number: 222-2
Farmer Name: Puppala Subbaraju S/O: Chinna Ganga Raju Mobile: XXXXXXXX31 Aadhar Number: XXXX-XXXX-6255 Survey Number: 130/1
Farmer Name: Pinninti Peddirajulu S/O: Venkata Chalam Mobile: XXXXXXXX87 Aadhar Number: XXXX-XXXX-6061 Survey Number: 101-1
Farmer Name: Pinninti Naga Prasad S/O: Subbarao Mobile: XXXXXXXX90 Aadhar Number: XXXX-XXXX-8482 Survey Number: 100-3
Farmer Name: Puppala. Nagababu S/O: Panduranga Rao Mobile: XXXXXXXX50 Aadhar Number: XXXX-XXXX-0394 Survey Number: 99-4
Farmer Name: Pinninti Veera Venkateswarao S/O: Basavayya Mobile: XXXXXXXX34 Aadhar Number: XXXX-XXXX-1774 Survey Number: 153/1
Farmer Name: Muthyala Peddavenkateswarao S/O: Thathayya Mobile: XXXXXXXX49 Aadhar Number: XXXX-XXXX-7764 Survey Number: 115/3
Farmer Name: Janyavula Sambamurthy S/O: Raghavayya Mobile: XXXXXXXX01 Aadhar Number: XXXX-XXXX-9828 Survey Number: 110/3

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:
Harvest Date: --
Production in Tonnes: --
Crop Damaged Reason(If any): --
Damaged Date: --

Farmers Attended - VISIT 1

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted YES
Name of Expert: thota Venkateswarao
Expert Contact Number: 9247150774
Good Practices: pond soil conditioning : After harvest. flush bottom with 30-50cm water,close inlet and out let gate, allow to sundry up to deep crack, low organic load
Bad Practices:
Suggestions Given:
scrapping , monitoring soil pH and organic load min 6 places

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 2

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted YES
Name of Expert: Thota Venkateswarao
Expert Contact Number: 9247150774
Good Practices: customised pond soil conditioning :dry the bottom completely, apply quick lime@6000Kg/Ha, plow with quick lime to a depth of 10-12cm
Bad Practices:
Suggestions Given:
moisten the sediments to activate the lime leave for 5 days increase water level or flush to take new water

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 3

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted YES
Name of Expert: thota Venkateswarao
Expert Contact Number: 9701842808
Good Practices: After the final harvest of a crop ,sun drying of pond bottom for 3,4 weeks is essential till it cracks or2 loses its moisture content . drying and cracking of pond bottom help's in microbial decomposition of soil organic matter and mineralisation of
Bad Practices:
Suggestions Given:
if the previous culture was affected by white spot syndrome virus it has been observed that the virus remains in the soil for 19-21days in drainable pond's

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 4

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted YES
Name of Expert: thota Venkateswarao
Expert Contact Number: 8952368009
Good Practices: Is aeration before stocking is necessary.?: Farmer's apply fermented organic juice for the development of phytoplankton and minerals in case of low saline culture's to keep the optimum minerals requirements. in order to mix these uniformly
Bad Practices:
Suggestions Given:
throughout the pond. minimum aeration is required with at least 2 paddle wheel aerations at the corners of the pond

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 5

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted YES
Name of Expert: thota Venkateswarao
Expert Contact Number: 8451253809
Good Practices: Is high turbidity in pond water harmful to shrimp: turbidity in pond Waters'is generally caused by the planktonic organisms and slit particles
Bad Practices:
Suggestions Given:
the planktonic turbidity due to suspended slit particles is harmful and undiesrible for a healthy pond. proper drying of pond bottom after the harvest with recommend pond preparation practices including the strengthening of Dyke's and provision of

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 6

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: can we use different brands of feed in a single culture: there is a no harm in using different brands as long as the quality is good and the shrimp consumes the feed resulting in good FCR
Bad Practices:
Suggestions Given:
however if you want to change the feed ,if has to be done gradually and not abruptly as the Animal has to adapt to a particular feed

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 7

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: what is the required quantity of feed to be kept in check tray for. feed monitoring at different stages of culture.? generally to start with (30doc)4_6g per kg of feed is kept in check tray for monitoring as the animals grow,the quantity has to be
Bad Practices:
Suggestions Given:
increased slightly and it will reach a maximum level of 8-10 g per kg of feed in the final stages of culture (25-30gABW at 100-120Doc

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 8

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: do brackish water pond's require mineral supplements: yes. the mineral composition changes as per the source water . generally the sea water and brackish water bodies have adequate amount of required minerals in required proportion
Bad Practices:
Suggestions Given:
the inland waters do not have the required level of minerals in right proportions.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 9

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: what is the reason for white muscle formation in p vannamei ? how can it be prevented and managed after its out break? any kind. of stress, including be examined further to be know the cause
Bad Practices:
Suggestions Given:
the shrimp should be examined further to know the cause and accordingly suggestions should be given

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 10

Farmer Name: Puppala Ramanjenyulu
Farmer Name: Puppala Venkateswarao
Farmer Name: Chinta Panduranga Rao
Farmer Name: Puppala Subbaraju
Farmer Name: Pinninti Peddirajulu
Farmer Name: Pinninti Naga Prasad
Farmer Name: Puppala. Nagababu
Farmer Name: Pinninti Veera Venkateswarao
Farmer Name: Muthyala Peddavenkateswarao
Farmer Name: Janyavula Sambamurthy

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: what are Important roles of minerals in p vannamei farming: minerals are essential constitutents of skeletal structure such as bones and teeth, minerals serve as structural constituents of soft tissues, minerals are essential for the transmission of
Bad Practices:
Suggestions Given:
nerve impulses and muscle contraction minerals are play a vital role in the acid- Base equilibrium of the body there by regulating the ph of the blood and other fluids

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

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