1. BAPATLA
  2. CHINNAGANJAM
  3. CHINNAGANJAM-1
  4. MOTUPALLI
MSB Number MSB16083405
Date of Commencement: 05 Jul, 2021

Progressive Farmer Details

Name of the progressive farmer: Jarugula Ramesh
S/o:
Mobile Number: XXXXXXXX36
Aadhar Number: XXXX-XXXX-6580
Date of Commencement: 05 Jul, 2021
Sector: Aquaculture
Extent in acres: 1.82
Survey Number: 101-13
Intervention Adopted: Best management Practices in Aqua culture
Type of Species: L.Vannnamei
Date of Stocking: 23 Jul, 2021
Duration of Crop: 140 Days
No of Schedule Visits: 9

Schedule Visits

Visits Visit Date Remarks Status
1st Visit Date 05 Aug, 2021 while culture period waste materials, in used feed deposit under the pond and cause production of disease causing organisms. Bacteria present in the probiotics produces nitrates which are useful for the growth of plankton, and kills harmful bacteria. Completed
2nd Visit Date 17 Aug, 2021 using good protein rich feed is best check trays should be use after one and half hour of each feeding. over feeding leads to toxic gases like ammonia, nitrate, nitrite. It causes mortality of prawns. Completed
3rd Visit Date 07 Sep, 2021 select seed from good track record CAA registered Hatchery. should be DONE PCR test and stress test. The size of the seed should be P.L10 to 12and it should be same size and healthy. Completed
4th Visit Date 24 Sep, 2021 Fencing around the pond gives protection from pollution and also birds. Hygiene fof utensils and man power also important for reducing diseases. Water should be treated in reservoir 's before releasing into pond. footdip and handdip should be arrange Completed
5th Visit Date 05 Oct, 2021 According to APSADA act our GOVT and FISHERIES DEPARTMENT trying to supply quality feed on resanable prices from the feed companies. It will help the farmers to get more yeald. Completed
6th Visit Date 26 Oct, 2021 To get good growth better to use soil probiotics. probiotics primarily due to disease, which represents the biggest constraint in aquaculture and is a huge challenge support of shrimp health, future growth and expansion. Completed
7th Visit Date 09 Nov, 2021 Growth of Healthy shrimp is 0.3g to 0.4g/day. If EHP Effected large variation in the size of the shrimp appears. Intake of feed decreases, animal form loose shell. Decay of hepatopancreas and excreate white substance. Muscle colour also change. Completed
8th Visit Date 25 Nov, 2021 Should maintain saparate utincles for every pond. use probiotics according to the plan from the begining, it reduces the growth of bacteria. Use probiotics in the place of antibiotics. Don't do netting between the culture, health check done regularly Completed
9th Visit Date 08 Dec, 2021 Stop change of water before one week of harvest. Stop feeding before 8 hours. Complete harvest process within 5-6 hours. Don't do harvest in the days of full moon and new moon,. because in these days shrimp under go for moulting. Completed

Tagged Farmers

Farmer Name: Jarugula Ramesh S/O: Venkata Subaiah Mobile: XXXXXXXX36 Aadhar Number: XXXX-XXXX-6580 Survey Number: 101-13
Farmer Name: Jarugula Ch.r. Kumar S/O: Ramesh Mobile: XXXXXXXX91 Aadhar Number: XXXX-XXXX-7311 Survey Number: 51 - 2
Farmer Name: Pallapolu Srinivasa Rao S/O: Venkateswarlu Mobile: XXXXXXXX81 Aadhar Number: XXXX-XXXX-9005 Survey Number: 47-10
Farmer Name: Anala Padmavathi S/O: W/o Srinivasa Rao Mobile: XXXXXXXX81 Aadhar Number: XXXX-XXXX-5115 Survey Number: 49-1
Farmer Name: Kola Venkateswarlu S/O: C/o Srinivasa Rao Mobile: XXXXXXXX81 Aadhar Number: XXXX-XXXX-1365 Survey Number: 181-2a
Farmer Name: Jarugula Anuradha S/O: W/o Ramesh Mobile: XXXXXXXX36 Aadhar Number: XXXX-XXXX-9577 Survey Number: 101-2
Farmer Name: Jarugula Vamsi Krishna S/O: Ramesh Mobile: XXXXXXXX39 Aadhar Number: XXXX-XXXX-0020 Survey Number: 210-2
Farmer Name: Adusumalli Saraswathi S/O: Kasi Viswanath Mobile: XXXXXXXX07 Aadhar Number: XXXX-XXXX-7793 Survey Number: 117
Farmer Name: Ch. Venkata Rao S/O: Ramaswami Mobile: XXXXXXXX42 Aadhar Number: XXXX-XXXX-2123 Survey Number: --
Farmer Name: Ch. Lakshmi Narayana S/O: Ramakrishnaya Mobile: XXXXXXXX33 Aadhar Number: XXXX-XXXX-0629 Survey Number: --

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:
Harvest Date: 20 Dec, 2021
Production in Tonnes: 3
Crop Damaged Reason(If any): --
Damaged Date: --

Farmers Attended - VISIT 1

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Farmers are using feed probiotics and water probiotics.
Bad Practices: Farmers are not using soil probiotics.
Suggestions Given:
while culture period waste materials, in used feed deposit under the pond and cause production of disease causing organisms. Bacteria present in the probiotics produces nitrates which are useful for the growth of plankton, and kills harmful bacteria.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 2

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Farmer is supplying feed according to the body weight of the prawns.
Bad Practices: No
Suggestions Given:
using good protein rich feed is best check trays should be use after one and half hour of each feeding. over feeding leads to toxic gases like ammonia, nitrate, nitrite. It causes mortality of prawns.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 3

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Before releasing into the pond they are doing stress test.
Bad Practices: They are not selecting CAA registered Hatchery.
Suggestions Given:
select seed from good track record CAA registered Hatchery. should be DONE PCR test and stress test. The size of the seed should be P.L10 to 12and it should be same size and healthy.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:

Article - 1:
Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 4

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Arranged fencing around the pond
Bad Practices: no
Suggestions Given:
Fencing around the pond gives protection from pollution and also birds. Hygiene fof utensils and man power also important for reducing diseases. Water should be treated in reservoir 's before releasing into pond. footdip and handdip should be arrange

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 5

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: They are using protein rich feeds
Bad Practices: No
Suggestions Given:
According to APSADA act our GOVT and FISHERIES DEPARTMENT trying to supply quality feed on resanable prices from the feed companies. It will help the farmers to get more yeald.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 6

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert: K.
Expert Contact Number:
Good Practices: Farmers are using water and feed Pro - biotics
Bad Practices: No
Suggestions Given:
To get good growth better to use soil probiotics. probiotics primarily due to disease, which represents the biggest constraint in aquaculture and is a huge challenge support of shrimp health, future growth and expansion.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:
Summary Documents:

Farmers Attended - VISIT 7

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Farmers are observing the growth of the shrimp using check trays
Bad Practices: NO
Suggestions Given:
Growth of Healthy shrimp is 0.3g to 0.4g/day. If EHP Effected large variation in the size of the shrimp appears. Intake of feed decreases, animal form loose shell. Decay of hepatopancreas and excreate white substance. Muscle colour also change.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:

Article - 1:
Article - 2:
Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 8

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: Arranged BIO-SECURITY around the pond. Check trays are using for the feed estimation.
Bad Practices: No
Suggestions Given:
Should maintain saparate utincles for every pond. use probiotics according to the plan from the begining, it reduces the growth of bacteria. Use probiotics in the place of antibiotics. Don't do netting between the culture, health check done regularly

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:

Article - 1:
Summary Documents:

Farmers Attended - VISIT 9

Farmer Name: Jarugula Ramesh
Farmer Name: Jarugula Ch.r. Kumar
Farmer Name: Pallapolu Srinivasa Rao
Farmer Name: Anala Padmavathi
Farmer Name: Kola Venkateswarlu
Farmer Name: Jarugula Anuradha
Farmer Name: Jarugula Vamsi Krishna
Farmer Name: Adusumalli Saraswathi
Farmer Name: Ch. Venkata Rao
Farmer Name: Ch. Lakshmi Narayana

Visit Information

Is Expert Visted NO
Name of Expert:
Expert Contact Number:
Good Practices: They are doing harvest according to market demond.
Bad Practices: NO
Suggestions Given:
Stop change of water before one week of harvest. Stop feeding before 8 hours. Complete harvest process within 5-6 hours. Don't do harvest in the days of full moon and new moon,. because in these days shrimp under go for moulting.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:

Article - 1:
Summary Documents:

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