Farmers Attended - VISIT 1
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
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Expert Contact Number: |
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Good Practices: |
good practices : for this reason all the farmers on behalf of dept of fisheries were made sit together at a place for conducting of matsayasaguabadi for 15 weeka with a topic of managing accurate and optimum water quality parameters |
Bad Practices: |
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Suggestions Given: |
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good practices : farmers are made to gather at farm of selected innovatuve farmer site and which is maintiaing a precise wataer quality parametrs . |
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Farm Photos:
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Farmers Attended - VISIT 2
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
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Good Practices: |
good practices : The water quality parameters are of three different types . they are physical , chemical , biological paramters . these are alike with varied to different types of each factor depending on other kinds of factors . |
Bad Practices: |
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Suggestions Given: |
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suggesstions : The water quality is dependent in alll the culture aspects and outcomes as of such due to the activities preceedig in the shrimp culture . the water quality parameters are to be maintained as of having all shrimp culture and disease re |
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Farm Photos:
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Farmers Attended - VISIT 3
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
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Good Practices: |
good practices : The health of all natural and living organisms is based on the environment whre they live. here in case of shrimp being an aquatic animals , the primary environment effecting the health of animal is water . hence the health of animal |
Bad Practices: |
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Suggestions Given: |
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suggessitions : In shrimp culture The water quality parameters varies basing on differences in source , season and periods of day and night . hence it is staed to understand that the water quality parameters are mostly static and are not at all stab |
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Farm Photos:
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Farmers Attended - VISIT 4
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Good Practices : The most orecise and little stable water quality Parametrs are only This physical water quality paramters . These are like temperature , transparency etc. |
Bad Practices: |
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Suggestions Given: |
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suggesstions : the temperature and transparecny ar ethe two physical parameters of shrimp culture. these are to be maintained as of like using if hotness of water varies from shrimp culture to fish culture . transparency is like a measure of visiblit |
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Farm Photos:
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Farmers Attended - VISIT 5
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Regulation of water quality parameters includes the maintenance of keeping the required water quality parameters in optimal level. this is to be done in such a way that they doesn't alter all of a sudden because their alternation also leads to change |
Bad Practices: |
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Suggestions Given: |
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The parameters are all related to the activity of natural resources like sunlight , Temperature , water source and soil quality etc. the sunlight after utilisation gives rise of temperature in water. the water source gives salinity. The sunlight on |
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Farm Photos:
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Farmers Attended - VISIT 6
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Regulation is required only when the requirement of Maintenance of water quality arises. this is evident that it happens only when the all parameters are maintained in optimum so that the shrimp health gets monitored and regulated. |
Bad Practices: |
null |
Suggestions Given: |
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in general the shrimp health is being monitored only with water quality parameters. the most important of all the parameters is PH which is not a particular parameter to be monitored as such of that is to be maintained. |
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Farm Photos:
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Farmers Attended - VISIT 7
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Good practices : in shrimp culture during rainy season there are a lot of precautions to be taken . This is because of happening following facts. They are like due to continuous failure of sunlight - the photosynthetic activity in shrimp tank decrea |
Bad Practices: |
null |
Suggestions Given: |
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Suggestions : apply agri lime so that the water pH decreased due to neutral rain Water will be compensated. Along with it due to lowered oxygen level there raises and accumulation of toixc games which are to be removed hence applied with zeolite |
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Group Photos:
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Farm Photos:
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Farmers Attended - VISIT 8
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
in shrimp culture the water quality Parameters maintenance is nothing but keeping them in the range of optimum values and also to make them fit for animal health. in this regard the shrimp health is mostly dependent on the few water quality parameter |
Bad Practices: |
null |
Suggestions Given: |
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regulation is - keep them in optimum not to raise and fall above and below the critical levels respectively. In this regard the shrimp or any aquaculture health is dependent on maintaining of water quality Parameters. they are critical like nH3 |
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Farm Photos:
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Farmers Attended - VISIT 9
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Good practices : In General shrimp culture, there is a lot of requirement that are to be applied in addition to create an environment that is to make the environment that is water quality as liable for shrimp health and growth. This is because of onl |
Bad Practices: |
null |
Suggestions Given: |
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Suggestions : 1. The pre and foremost deciding factor for shrimp application is estimation of existing water quality Parameters. For this an analysis through laboratory and experience is required to farmers basing on available resources. For example |
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Farm Photos:
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Farmers Attended - VISIT 10
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
Good practices : Generally in shrimp culture the most important aspect is water which is the environment of animal. So while starting for culture there is a prime need to look after the sources. Only with these the shrine culture can be done in a pe |
Bad Practices: |
null
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Suggestions Given: |
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Suggestions : The precautions or estimations of applications changes in accordance to the water source. For this they are like if source is ground water - carbonates will be zero so pH will be nearly acidic. The available minerals will asldo be low l |
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Farm Photos:
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Farmers Attended - VISIT 11
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
The shrimp culture is impacted with appearance of toxic gases and other benthic bacteria impact. for this to happen. this is because of farmation of bottom bacteria and also accumulation of sludge in base of shrimp tank. the sludge accumulation is ha |
Bad Practices: |
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Suggestions Given: |
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for this culture to happen there is a prime reason of maintenance of sludge in the bottom of tank which is getting accumulated due to the feed wastage and fecal matter. for this there must be a best attained shrimp toilet and aeration. for this to |
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Farm Photos:
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Farmers Attended - VISIT 12
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
In shrimp culture the most important task to be noted is accumulation of shrimp fractal matter that leads to the health detection of shrimp. this will lead to as of demand for oxygen which is called biological oxygen demand. |
Bad Practices: |
null |
Suggestions Given: |
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the shrimp health to be monitored using of many items like as of for usage of every one ton of shrimp feed leads to accumulation of certain biomaass needed to close up certain oxygen demand |
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Group Photos:
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Farm Photos:
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Farmers Attended - VISIT 13
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
In shrimp culture the most important concept is maintainable of wtaer quality there by animal health. in this regard for health of any individual the required portion is maintainable of shrimp health duly following hygenic measures. so the mainataina |
Bad Practices: |
null |
Suggestions Given: |
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The shrimp health to be duly following and maintaining by Aqua shrimp health before is hygiene. in the following situation the water quality is disbursed by activity of animal feacal matter and food wastage. this being High Protein content needs a st |
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Group Photos:
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Farm Photos:
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Farmers Attended - VISIT 14
Farmer Name: |
Chilakalapudi Srinivasarao |
Farmer Name: |
Chennu Ramesh |
Farmer Name: |
Chennu Rambabu |
Farmer Name: |
Kokkikigadda Narasimharao |
Farmer Name: |
Chilakalapudi Gopalara |
Farmer Name: |
Yedukondalu |
Farmer Name: |
Kokkikigadda Venkateswarao |
Farmer Name: |
Dhanaraj |
Farmer Name: |
Jannu Gangadhar |
Farmer Name: |
Jannu Yesudasu |
Farmer Name: |
Jannu Gangadhar Rao |
Farmer Name: |
Siddineni Sambqsivarao |
Farmer Name: |
Bade Bhavannarayana |
Farmer Name: |
Srimannarayana |
Farmer Name: |
Chennu Subbayya |
Visit Information
Is Expert Visted |
NO |
Name of Expert: |
|
Expert Contact Number: |
|
Good Practices: |
In shrimp culture the most important task is also the harvest. this is because during Harvest time the farmer has to take a lead of Shrimp culture based on body weight so that the price varies for every gram of average body weight. this some how lead |
Bad Practices: |
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Suggestions Given: |
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In order to maintain proper and little more ABW the shrimp has not to be disturbed and to be kept body tight so that no moulting occurs. finally the shrimp health and harvest us done particular for this it is suggestible to go for harveting using of |
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