MSB Number MSB99404546
Date of Commencement: 03 Jan, 2022

Progressive Farmer Details

Name of the progressive farmer: Paluri Balusulu Rao
S/o:
Mobile Number: XXXXXXXX95
Aadhar Number: XXXX-XXXX-8943
Date of Commencement: 03 Jan, 2022
Sector: Aquaculture
Extent in acres: 2.32
Survey Number: 206-2C,211-2
Intervention Adopted: Do's and don'ts in vennamai culture
Type of Species: L.Vannnamei
Date of Stocking: 03 Jan, 2022
Duration of Crop: 120 Days
No of Schedule Visits: 10

Schedule Visits

Visits Visit Date Remarks Status
1st Visit Date 03 Jan, 2022 The water is treated with chlorine at 20 ppm-30 ppm and left for one week. The pond water is also treated with minerals and probiotic yeasts before stocking. Completed
2nd Visit Date 10 Jan, 2022 Biosecurity, as it is being applied to shrimp aquaculture, may be defined as the practice of exclusion of specific pathogens from cultured aquatic stocks in brood stock facilities, hatcheries, and farms, or from entire regions Completed
3rd Visit Date 17 Jan, 2022 The post-larvae are transported from hatcheries to culture ponds by road and air, and should only be stocked after a proper acclimatisation process. Completed
4th Visit Date 24 Jan, 2022 Apply dry vermicompost 250-1000kg/ha or compost manure Spread the vermin compost/compost manure all along the pond bottom. Do not use poultry manure or raw cow dung for fertilization Completed
5th Visit Date 28 Jan, 2022 Each pond should have a separate water sampling container. Farmers/workers should avoid getting in to ponds unless it is very necessary. Completed
6th Visit Date 04 Feb, 2022 The muscle to gut width ratio is 3:1 The hepatopancreases are large and dark The gill is white or greyish There is no melanisation (shown by black to brownish spots) There is no moulting residue on the shrimp heads No cuts or twists on body Completed
7th Visit Date 11 Feb, 2022 Slightly under feeding is better than over feeding. Never mix any antibiotics with the feed. It is preferable to switch off the aerators just before feeding until 2 hrs feeding, based on stocking density. Completed
8th Visit Date 18 Feb, 2022 Select a good registered hatchery to procure specific pathogen-free (SPF) post larvae that. Hatcheries should be designed (or modified, in the case of existing hatcheries) to ensure good bio-security. Completed
9th Visit Date 25 Feb, 2022 Shrimp seed should pass a stress test for PCR test Salinity test, Formalin test and check for antibiotic residue test. Completed
10th Visit Date 04 Mar, 2022 Some of the beneficial minerals to help shrimp during moulting are: Ca, Cu, Mg, Na, P, K, Se, and Zn. Completed

Tagged Farmers

Farmer Name: Mavuluri Prabhakar Rao S/O: Sanjeeva Rao Mobile: XXXXXXXX87 Aadhar Number: XXXX-XXXX-4442 Survey Number: 127
Farmer Name: Nadimpalli Raghuvarma S/O: Satya Surya Narayana Mobile: XXXXXXXX79 Aadhar Number: XXXX-XXXX-1650 Survey Number: 9,10,11,50,68,67,66, etc
Farmer Name: Yarlagadda Venkateswaraorao S/O: Pavan Kumar Mobile: XXXXXXXX99 Aadhar Number: XXXX-XXXX-2477 Survey Number: 285,334
Farmer Name: Vepuri Venkata Ramana Rao S/O: Gopala Rao Mobile: XXXXXXXX78 Aadhar Number: XXXX-XXXX-8384 Survey Number: 175
Farmer Name: Kunaparaju Ramakrishna Raju S/O: Gopala Krishna Mobile: XXXXXXXX68 Aadhar Number: XXXX-XXXX-0492 Survey Number: 2,9,7
Farmer Name: Kanagala Sri Venkateswara Chowdary S/O: Krishna Rao Mobile: XXXXXXXX67 Aadhar Number: XXXX-XXXX-2778 Survey Number: 179,180,181
Farmer Name: Angadala Venkataswamy S/O: Sitha Rama Swamy Mobile: XXXXXXXX25 Aadhar Number: XXXX-XXXX-1502 Survey Number: 158,159
Farmer Name: Darla Mohan Kumar S/O: Subba Raju Mobile: XXXXXXXX02 Aadhar Number: XXXX-XXXX-4859 Survey Number: 257
Farmer Name: Dondapati Saraiah S/O: Seetharama Mobile: XXXXXXXX57 Aadhar Number: XXXX-XXXX-2874 Survey Number: 127,128,129
Farmer Name: G Ravindra S/O: Radha Krishna Mobile: XXXXXXXX78 Aadhar Number: XXXX-XXXX-7367 Survey Number: 137,138,28,40,41,23,20

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:
Harvest Date: 03 Mar, 2022
Production in Tonnes: 4
Crop Damaged Reason(If any): --
Damaged Date: --

Farmers Attended - VISIT 1

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Naga lakshmi valluri
Expert Contact Number: 7893398060
Good Practices: Pond preparation: pond bottom drying, tilting and liming. The brackish water is pumped into the pond through fine filtration systems up to a depth of 3-4 feet. 
Bad Practices: Proper pond preparation between two cultures
Suggestions Given:
The water is treated with chlorine at 20 ppm-30 ppm and left for one week. The pond water is also treated with minerals and probiotic yeasts before stocking.

Visit Documents

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Farm Photos:

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News Articles:

Summary Documents:

Farmers Attended - VISIT 2

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Inturi Madhavi Rupa Latha
Expert Contact Number: 7893398060
Good Practices: Biosecurity: certain biosecurity measures are carried out like bird netting, crab fencing etc, but most farms lack proper biosecurity.
Bad Practices: Specific pathogen free
Suggestions Given:
Biosecurity, as it is being applied to shrimp aquaculture, may be defined as the practice of exclusion of specific pathogens from cultured aquatic stocks in brood stock facilities, hatcheries, and farms, or from entire regions

Visit Documents

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Farmers Attended - VISIT 3

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Stocking: quality L. vannamei post-larvae pl12 – PL16 are procured from shrimp hatcheries after quality and PCR tests.
Bad Practices: seed from unauthorised Hatchery
Suggestions Given:
The post-larvae are transported from hatcheries to culture ponds by road and air, and should only be stocked after a proper acclimatisation process.

Visit Documents

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Farm Photos:

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Farmers Attended - VISIT 4

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Fertilization and liming of the pond bottom This will help in improving mineral content of the pond bottom especially in ponds with low soil fertility and ponds which are in culture for more than 10 years.
Bad Practices: Use a soil pH meter to test the soil pH. Soil should be wet while using the equipment. The levels of lime application during pond preparation depends on the pH of the soil. 
Suggestions Given:
Apply dry vermicompost 250-1000kg/ha or compost manure Spread the vermin compost/compost manure all along the pond bottom. Do not use poultry manure or raw cow dung for fertilization

Visit Documents

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Farm Photos:

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Farmers Attended - VISIT 5

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Farm Sanitation and hygiene Area surrounding the farm should be kept clean, should have a toilet in good sanitary condition, located 20 to 30 m away from farm area. must avoid contamination of domestic sewage , avoid use of animal manure.
Bad Practices: Provide the disinfect solutions like bleached water or KMnO4 in one container and plain water in another container at the entrance of each pond. 
Suggestions Given:
Each pond should have a separate water sampling container. Farmers/workers should avoid getting in to ponds unless it is very necessary.

Visit Documents

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Farm Photos:

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Farmers Attended - VISIT 6

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: PLs and Shrimp Health:The shrimp are swimming actively Their morphology is normal Their guts are full They have no adhering organisms There is no cloudiness in the muscle
Bad Practices: Procurement of Unauthorised Hatchery
Suggestions Given:
The muscle to gut width ratio is 3:1 The hepatopancreases are large and dark The gill is white or greyish There is no melanisation (shown by black to brownish spots) There is no moulting residue on the shrimp heads No cuts or twists on body

Visit Documents

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Farm Photos:

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News Articles:

Summary Documents:

Farmers Attended - VISIT 7

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Feed economics is around 50 to 60% of the operating cost. Feed should be fresh and of good quality not more than 90 days old from date of manufacture.
Bad Practices: Reduce feeding during periods of low DO, plankton crash, rain fall, molting, extremes of temperature and during disease outbreaks.
Suggestions Given:
Slightly under feeding is better than over feeding. Never mix any antibiotics with the feed. It is preferable to switch off the aerators just before feeding until 2 hrs feeding, based on stocking density.

Visit Documents

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Farm Photos:

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News Articles:

Summary Documents:

Farmers Attended - VISIT 8

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Usage of Organic Manure
Bad Practices: over feeding
Suggestions Given:
Select a good registered hatchery to procure specific pathogen-free (SPF) post larvae that. Hatcheries should be designed (or modified, in the case of existing hatcheries) to ensure good bio-security.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
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News Articles:

Summary Documents:

Farmers Attended - VISIT 9

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398060
Good Practices: Shrimp seed should be uniform in size and dark or light brown in colour, Seed with red, blue or green colour must be rejected. Shrimp seed should be strong and active.
Bad Practices: Collect about 500PL from the bottom of the tank pour in a round tub. Stir the water. Wait for 1-2 minutes. If many seed concentrate in the centre then do not select that seed batch.
Suggestions Given:
Shrimp seed should pass a stress test for PCR test Salinity test, Formalin test and check for antibiotic residue test.

Visit Documents

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Farm Photos:

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Farmers Attended - VISIT 10

Farmer Name: Mavuluri Prabhakar Rao
Farmer Name: Nadimpalli Raghuvarma
Farmer Name: Yarlagadda Venkateswaraorao
Farmer Name: Vepuri Venkata Ramana Rao
Farmer Name: Kunaparaju Ramakrishna Raju
Farmer Name: Kanagala Sri Venkateswara Chowdary
Farmer Name: Angadala Venkataswamy
Farmer Name: Darla Mohan Kumar
Farmer Name: Dondapati Saraiah
Farmer Name: G Ravindra

Visit Information

Is Expert Visted YES
Name of Expert: Madhavi Choppala
Expert Contact Number: 7893398090
Good Practices: prepare the right environment by providing enough micro and macro nutrients to help the shrimp undergo the formation of the new exoskeleton. This may help prevent moulting problems and mortalities due to failed moults.
Bad Practices: Moulting allows shrimp to grow bigger
Suggestions Given:
Some of the beneficial minerals to help shrimp during moulting are: Ca, Cu, Mg, Na, P, K, Se, and Zn.

Visit Documents

Group Photos:

Group Image - 1:
Farm Photos:

Farm Image - 1:
News Articles:

Summary Documents:

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