Farmers Attended - VISIT 1
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
v.naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Pond preparation: pond bottom drying,tilting,and liming.The beamish water is pumped into the pond through fine filterarion system up to a depth of 3-4 feet. |
| Bad Practices: |
proper pond preparation between two cultures |
| Suggestions Given: |
|
| The water is treated with chlorine at 20 ppm-30ppm and left for one week.The pond water is also treated with minerals and probiotic yeasts before stocking. |
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Farmers Attended - VISIT 2
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
v.naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Biosecurity: certain biosecurity measures are carried out like bird netting,crab fencingetc,but most farms lack proper biosecurity. |
| Bad Practices: |
Specific pathogen free |
| Suggestions Given: |
|
| Biosecurity,as it is being applied to shrimp aquaculture, may be defined as the practice of exclusion of specific pathogens from cultured aquatic stocks in brood stock facilities, hatcheries, and farms, or from entire regions. |
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Farm Photos:
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Farmers Attended - VISIT 3
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Stocking: quality L.vannamei post- larvae pl-12-pl-16are procured from shrimp hatcheries after quality and PCR tests. |
| Bad Practices: |
seed from un authorised Hatchery |
| Suggestions Given: |
|
| The post- larvae are transported from hatcheries to culture ponds by road and air, and should only be stocked after a proper acclimatisation process. |
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Farmers Attended - VISIT 4
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Feed Management is the most important aspects of successful shrimp production as the feed accounts for 50 to 60% of the operating cost.Feed should be fresh of good quality and not more than 90 days old from date of manufacture. |
| Bad Practices: |
over feeding: "Enough is as a feast" Accumulation of the feed particles in the pond does more bad than good.It decomposes and slowly deteriorates the pond environment condition making in more toxic. |
| Suggestions Given: |
|
| Feeding just the right amount.constantly checking on the pond to see if the feed is being consumed, increase/decrease the feed quantity accordingly.Reduce feeding during periods of low DO, plankton crash rain fall, molting & during disease out breaks |
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Farm Photos:
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Farmers Attended - VISIT 5
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
If water quality and the pond bottom are good, shrimps are healthy and growing well there is no need to exchange water.Plankton bloom is essential to successful shrimp culture.Avoid use of ground water.Do not exchange or in-take water frequently |
| Bad Practices: |
poor pond preparation,over feeding, High stocking density |
| Suggestions Given: |
|
| Cleaning and disinfecting the pond; proper pond preparation before stocking.Buy Pl from well-known, trusted hatcheries.stocking the pond with just the right number of shrimps.An ideal number would be 40-60 shrimps /square metre. |
|
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Farmers Attended - VISIT 6
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
v.nagalakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
PLs and Shrimp Health: The shrimp are swimmingactively |
| Bad Practices: |
Procurement of Unauthorised Hatchery |
| Suggestions Given: |
|
| The muscle to gut width ratio is 3:1
The hepatopancreases are large and dark
The gill is white or greyish.
There is no melanisation( shown by black to brownish spots)
There is no moulting residue on the shrimp heads.
No cuts or twists on body. |
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Farm Photos:
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Farmers Attended - VISIT 7
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
v.naga lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Feed Management:
1. Feed should be fresh and good quality.
2.Follow the feed chart of manufacture.
3.Reduce feeding during low DO, Plankton crash , rainfall, moulting,
4.Monitor the feeding from 20 days on wards.
5. Over feeding us not advisable. |
| Bad Practices: |
Mistakes in compliance with proper farming techniques: Without adhering to accurate farming techniques,problems and mistakes in pond preparation,pond improvement, feeding methods,disease prevention,and other farming stages will lead to crop failure. |
| Suggestions Given: |
|
| 1.Store feed in cool,clean and ventilated area.
2.Feeding just the right amount.
3.Constantly checking on the pond to see if the feed is being consumed, increase/decrease the feed quantity accordingly. |
|
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Group Photos:
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Farm Photos:
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Farmers Attended - VISIT 8
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Water quality:
1.Do not exchange frequently.
2.Use reservoir water if possible.
3.Do not use any chemicals to kill algae.
4.After exchange of water use 100kg/hect Agri lime.
5.Use one HP aerator for every 250-350 kgs of biomass . |
| Bad Practices: |
Overuse of lime: The use of lime in shrimp farming should fallow package inclusions & farming guides.Overusing lime can cause an increase in ca2+ and eliminate beneficial micro organisms in ponds.According to vietlinh this make shrimp under developed |
| Suggestions Given: |
|
| 1.Remove benthic filamentous algae from time to time.
2.Maintain 1.2 mts water level.
3.ca:mg ratio of 1:3 to be maintained.
4.check the bottom soil weekly basis.
5.Protect the farm with fences. |
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Farmers Attended - VISIT 9
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Shrimp seed should be uniform in size and dark or light brown in colour.Seedcwith red, blue or green colour must be rejected.Shrimp seed should be strong and active |
| Bad Practices: |
Collect about 599PL from the bottom of the tank pour in a round tub.Stir the water.Wait for 1-2 minutes.If many seed concentrate in the centre then do not select that seed batch. |
| Suggestions Given: |
|
| Shrimp seed should pass a stress test forvPCRctestcSalinity test, Formalin test and check for antibiotic residue test. |
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Farmers Attended - VISIT 10
| Farmer Name: |
K.nageswara Rao |
| Farmer Name: |
D.prasad |
| Farmer Name: |
B.ram Mohana Rao |
| Farmer Name: |
R.somaraju |
| Farmer Name: |
R.r.raju |
| Farmer Name: |
T.gopichand |
| Farmer Name: |
N.sreenivasa Raju |
| Farmer Name: |
S.mohan Puneesh |
| Farmer Name: |
M.ashok Kumar |
| Farmer Name: |
M.v.v.srrenivasa Rao |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
prepare the right environment by providing enough micro and macro nutrients to help the shrimp undergo the formation of the new exoskeleton.This may help prevent moulting problems and mortalities due to failed moults |
| Bad Practices: |
Moulting allows shrimp to griw bigger. |
| Suggestions Given: |
|
| Some of the beneficial minerals to help shrimp during moulting are: Ca,Cu,Mg,Ba,P,K,Se, and Zn. |
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