Details eMatsyakar

MSB Number

MSB55704617

Date of Commencement:

09 Feb, 2022

Progressive Farmer Details

Name of the progressive farmer:	Kondaveeti Venkatanancharaiah
S/o:
Mobile Number:	XXXXXXXX19
Aadhar Number:	XXXX-XXXX-3514
Date of Commencement:	09 Feb, 2022
Sector:	Aquaculture
Extent in acres:	2.54

Survey Number:	134-1,2
Intervention Adopted:	aqua pond management
Type of Species:	L.Vannnamei
Date of Stocking:	09 Feb, 2022
Duration of Crop:	120 Days
No of Schedule Visits:	16

Schedule Visits

Visits	Visit Date	Remarks	Status
1st Visit Date	09 Feb, 2022	To provide the shrimp with a clean pond bottom and good, stable water quality Sun drying kills fish/crustacean and their eggs in the pond soil. Drying helps in oxidizing the organic matter thus reducing the sludge	Completed
2nd Visit Date	17 Feb, 2022	Complete draining of water helps in removing the disease carrying fish and crustaceans from previous crops in the pond. If it is not possible to drain the water follow wet preparation method.	Completed
3rd Visit Date	22 Feb, 2022	Biosecurity in shrimp farming involves stocking disease free seed, pond preparation, water screening, prevention of entry of disease carriers, personal hygiene and sanitation. General biosecurity precautions that need to be established for each pond	Completed
4th Visit Date	25 Feb, 2022	Do not exchange or in-take water frequently. Starting third month, if necessary, water exchange can be done but try to minimize as low as possible. Do not release or in-take more than 10-20 cm (8 to 15%) of water per day.	Completed
5th Visit Date	03 Mar, 2022	Make sure that the displaced organic waste does not enter the pond again through rain water. If it is difficult to completely remove the black soil, plough when it is wet and let it dry.	Completed
6th Visit Date	09 Mar, 2022	After ploughing compact the pond bottom to reduce the turbidity and seepage When the ponds cannot be dried farmers can follow wet pond preparation as given below	Completed
7th Visit Date	16 Mar, 2022	Toxic algae are less common in freshwater water than in coastal water. Nevertheless, there are confirmed instances of toxic algae in freshwater aquaculture ponds that resulted from species of certain genera of blue-green algae (Microcystis, Anabaena,	Completed
8th Visit Date	22 Mar, 2022	Phytoplankton rapidly removes ammonia nitrogen from the water lessening the concentration of this potentially toxic substance. Finally, turbidity created by phytoplankton restricts light penetration to the pond bottom, and a phytoplankton bloom	Completed
9th Visit Date	26 Mar, 2022	Ensure all farmers in the society implement these biosecurity measures while pond preparation so that it reduces the risk of disease. The objective is to create a fortress like condition at the pond to prevent entry of animals, predators and carriers	Completed
10th Visit Date	30 Mar, 2022	Spread the lime all along the pond bottom and along the slopes of the pond bund. A large proportion of the lime needs to be applied along the feeding areas and on the wet portions of the pond. When applying lime farmers/workers should wear face mask.	Completed
11th Visit Date	05 Apr, 2022	regular sampling of shrimps once a week after 45 days to determine growth rate and to calculate FCR. Slightly under feeding is better than over feeding. Never mix any antibiotics with the feed. It is preferable to switch off the aerators just before	Completed
12th Visit Date	13 Apr, 2022	Ensure all farmers in the society implement these biosecurity measures while pond preparation so that it reduces the risk of disease. The objective is to create a fortress like condition at the pond to prevent entry of animals, predators and carriers	Completed
13th Visit Date	20 Apr, 2022	Spread the fermented mixture across the pond using floating device When the color of the water is green the pond is ready for stocking. If there are benthic or floating algae in the pond, remove them. The best approach is manual removal.	Completed
14th Visit Date	27 Apr, 2022	use of aerators in pond has a strong influence on the maximum yield that can be achieved from the pond.If concentrations fall below 4 ppm during night and early morning, use aerators. If oxygen levels deplete in the pond, shrimp will start swimming	Completed
15th Visit Date	04 May, 2022	the water is transparent carry out chain dragging followed by application of fermented juice of rice powder, jaggery and yeast. After completion of removal apply dolomite to compensate for the loss .	Completed
16th Visit Date	10 May, 2022	All the farm equipments must be serviced and maintained regularly for smooth operation. In the off season all equipments must be serviced, painted wherever necessary and must be kept safely. Farmers should have backup generator in case of electricity	Completed

Tagged Farmers

Farmer Name:	Kondaveeti Venkatanancharaiah	S/O:	Nagapothuraju	Mobile:	XXXXXXXX11	Aadhar Number:	XXXX-XXXX-3514	Survey Number:	134-1,2
Farmer Name:	Tota Veerababu	S/O:	Manikyalarao	Mobile:	XXXXXXXX69	Aadhar Number:	XXXX-XXXX-3126	Survey Number:	139
Farmer Name:	Muppirisetti Nagamalleswarao	S/O:	Subbarao	Mobile:	XXXXXXXX89	Aadhar Number:	XXXX-XXXX-6234	Survey Number:	149-2
Farmer Name:	Katragadda Ramarao	S/O:	Buddudu	Mobile:	XXXXXXXX22	Aadhar Number:	XXXX-XXXX-9648	Survey Number:	122-1
Farmer Name:	Muppirisetti Venkatanancharaiah	S/O:	Subbarao	Mobile:	XXXXXXXX77	Aadhar Number:	XXXX-XXXX-1969	Survey Number:	148-5
Farmer Name:	Appikatla Veeranjaneyulu	S/O:	Ramarao	Mobile:	XXXXXXXX89	Aadhar Number:	XXXX-XXXX-8494	Survey Number:	155-2
Farmer Name:	Kondaveeti Rambabu	S/O:	Yanadhi	Mobile:	XXXXXXXX57	Aadhar Number:	XXXX-XXXX-2331	Survey Number:	177-2,3,4
Farmer Name:	Kosuri Naresh	S/O:	Chinanagendrudu	Mobile:	XXXXXXXX98	Aadhar Number:	XXXX-XXXX-4522	Survey Number:	118-5
Farmer Name:	Sanaka Raveendra	S/O:	Venkateswararao	Mobile:	XXXXXXXX13	Aadhar Number:	XXXX-XXXX-4531	Survey Number:	120-5
Farmer Name:	Sanaka Shanmukhanjaneya	S/O:	Venkateswararao	Mobile:	XXXXXXXX95	Aadhar Number:	XXXX-XXXX-6095	Survey Number:	120-4

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:

Harvest Date:	15 May, 2022
Production in Tonnes:	5
Crop Damaged Reason(If any):	--
Damaged Date:	--

Farmers Attended - VISIT 1

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Preparation of Crop calendar- two months before stocking fix dates for pond preparation, biosecurity, water pumping, contract hatchery, seed stocking and harvest for analysis of farm inputs like seed, feed and any common ingredient used
Bad Practices:	Nil

Suggestions Given:
To provide the shrimp with a clean pond bottom and good, stable water quality Sun drying kills fish/crustacean and their eggs in the pond soil. Drying helps in oxidizing the organic matter thus reducing the sludge

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 2

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	To provide the shrimp with a clean pond bottom and good, stable water quality. Increase the water holding capacity of the pondsto reduce disease risks & to reduce the excessive reliance on water exchange, pond water holding capacity
Bad Practices:	Nil

Suggestions Given:
Complete draining of water helps in removing the disease carrying fish and crustaceans from previous crops in the pond. If it is not possible to drain the water follow wet preparation method.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 3

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	heavily fertilize the water to get dark green water. It will reduce the oxygen in water during night time thus suffocating the shrimps. It is one of the reasons for lower survival rate of shrimp seeds.
Bad Practices:	Nil

Suggestions Given:
Biosecurity in shrimp farming involves stocking disease free seed, pond preparation, water screening, prevention of entry of disease carriers, personal hygiene and sanitation. General biosecurity precautions that need to be established for each pond

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 4

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	To reduce risk of disease through contamination with the water from outside the farm follow the minimal water exchange system. If water quality and the pond bottom are good, shrimps are healthy and growing well there is no need to exchange water.
Bad Practices:	Nil

Suggestions Given:
Do not exchange or in-take water frequently. Starting third month, if necessary, water exchange can be done but try to minimize as low as possible. Do not release or in-take more than 10-20 cm (8 to 15%) of water per day.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 5

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Organic matter releases toxic gases like ammonia and hydrogen sulfide in the pond leading to stress or death of shrimps. Organic waste is in the form of layer on the soil with black color found in feeding area, corners, trenches and in the centre in
Bad Practices:	Nil

Suggestions Given:
Make sure that the displaced organic waste does not enter the pond again through rain water. If it is difficult to completely remove the black soil, plough when it is wet and let it dry.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 6

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Sun drying kills fish/crustacean and their eggs in the pond soil. Drying helps in oxidizing the organic matter thus reducing the sludge. The pond should dry in hot sun for 20 to 30 days till the soil cracks
Bad Practices:	Nil

Suggestions Given:
After ploughing compact the pond bottom to reduce the turbidity and seepage When the ponds cannot be dried farmers can follow wet pond preparation as given below

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 7

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	toxic algae, and they may be common in eutrophic bays and estuaries where shellfish are cultured and fish are produced in cages. Algal toxins produced by blue-green algae, dinoflagellates, and diatoms in coastal water usually are not toxic to mollusk
Bad Practices:	Nil

Suggestions Given:
Toxic algae are less common in freshwater water than in coastal water. Nevertheless, there are confirmed instances of toxic algae in freshwater aquaculture ponds that resulted from species of certain genera of blue-green algae (Microcystis, Anabaena,

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 8

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Phytoplankton is an important source of dissolved oxygen. In the daytime, these plants produce oxygen by photosynthesis at a much faster rate than oxygen can diffuse from the atmosphere into the pond water.
Bad Practices:	Nil

Suggestions Given:
Phytoplankton rapidly removes ammonia nitrogen from the water lessening the concentration of this potentially toxic substance. Finally, turbidity created by phytoplankton restricts light penetration to the pond bottom, and a phytoplankton bloom

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 9

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Biosecurity in shrimp farming involves stocking disease free seed, pond preparation, water screening, prevention of entry of disease carriers, personal hygiene and sanitation. General biosecurity precautions that need to be established for each pond
Bad Practices:	Nil

Suggestions Given:
Ensure all farmers in the society implement these biosecurity measures while pond preparation so that it reduces the risk of disease. The objective is to create a fortress like condition at the pond to prevent entry of animals, predators and carriers

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 10

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Use a soil pH meter to test the soil pH. Soil should be wet while using the equipment. The levels of lime application during pond preparation depends on the pH of the soil. Follow dosages given in the table below.
Bad Practices:	Nil

Suggestions Given:
Spread the lime all along the pond bottom and along the slopes of the pond bund. A large proportion of the lime needs to be applied along the feeding areas and on the wet portions of the pond. When applying lime farmers/workers should wear face mask.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 11

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Feed management is one of the most important aspects of successful shrimp production as the feed accounts for 50 to 60% of the operating cost. Feed should be fresh and of good quality and not more than 90 days old form date of manufacture. Ascertain
Bad Practices:	Nil

Suggestions Given:
regular sampling of shrimps once a week after 45 days to determine growth rate and to calculate FCR. Slightly under feeding is better than over feeding. Never mix any antibiotics with the feed. It is preferable to switch off the aerators just before

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 12

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Biosecurity in shrimp farming involves stocking disease free seed, pond preparation, water screening, prevention of entry of disease carriers, personal hygiene and sanitation. General biosecurity precautions that need to be established for each pond
Bad Practices:	Nil

Suggestions Given:
Ensure all farmers in the society implement these biosecurity measures while pond preparation so that it reduces the risk of disease. The objective is to create a fortress like condition at the pond to prevent entry of animals, predators and carriers

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 13

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Plankton bloom is essential to successful shrimp culture. It shades the pond bottom and prevents the growth of benthic algae, provide the darker environment which the shrimp find less stressful. One week after the water is filled, normally bloom
Bad Practices:	Nil

Suggestions Given:
Spread the fermented mixture across the pond using floating device When the color of the water is green the pond is ready for stocking. If there are benthic or floating algae in the pond, remove them. The best approach is manual removal.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 14

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	To reduce risk of disease through contamination with the water from outside the farm follow the minimal water exchange system. If water quality and the pond bottom are good, shrimps are healthy and growing well there is no need to exchange water.
Bad Practices:	Nil

Suggestions Given:
use of aerators in pond has a strong influence on the maximum yield that can be achieved from the pond.If concentrations fall below 4 ppm during night and early morning, use aerators. If oxygen levels deplete in the pond, shrimp will start swimming

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 15

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Presence of benthic, filamentous algae and hydrilla results in increased water pH, reduced minerals in water. If not removed, they will decay in the pond bottom and release toxic gases and become stressful shrimp
Bad Practices:	Nil

Suggestions Given:
the water is transparent carry out chain dragging followed by application of fermented juice of rice powder, jaggery and yeast. After completion of removal apply dolomite to compensate for the loss .

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents:

Farmers Attended - VISIT 16

Farmer Name:	Kondaveeti Venkatanancharaiah
Farmer Name:	Tota Veerababu
Farmer Name:	Muppirisetti Nagamalleswarao
Farmer Name:	Katragadda Ramarao
Farmer Name:	Muppirisetti Venkatanancharaiah
Farmer Name:	Appikatla Veeranjaneyulu
Farmer Name:	Kondaveeti Rambabu
Farmer Name:	Kosuri Naresh
Farmer Name:	Sanaka Raveendra
Farmer Name:	Sanaka Shanmukhanjaneya

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	In shrimp farming complete involvement of farmer in day today operations is very important as the shrimp farming needs more attention compared to other husbandry practices. Farmers must spend time in the farms at night and early morning hour
Bad Practices:	Nil

Suggestions Given:
All the farm equipments must be serviced and maintained regularly for smooth operation. In the off season all equipments must be serviced, painted wherever necessary and must be kept safely. Farmers should have backup generator in case of electricity

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Summary Documents: