| MSB Number | MSB73585058 |
| Date of Commencement: | 11 Aug, 2022 |
Progressive Farmer Details
| Name of the progressive farmer: | Yeripalli. Paidayya |
| Name of the FLC: | kondapalem |
| Mobile Number: | XXXXXXXX14 |
| Aadhar Number: | XXXX-XXXX-1179 |
| Date of Commencement: | 11 Aug, 2022 |
| Sector: | Marine |
| No. of fishing crafts available: | 93 |
| FLC No: | 2 |
| Intervention Adopted: | Hygienic Maintenance in Boats |
| Type of Species: | Horse Mackerel |
| Duration of MSB: | 45 Days |
| No of Schedule Visits: | 3 |
Schedule Visits
| Visits | Visit Date | Remarks | Status |
|---|---|---|---|
| 1st Visit Date | 11 Aug, 2022 | so every boat mentain very hygienic it is good for quality of fish. | Completed |
| 2nd Visit Date | 01 Sep, 2022 | ensure that all fishers maintain a high standard of personal hygiene. | Completed |
| 3rd Visit Date | 23 Sep, 2022 | use only good quality ice made of potable water . ice the fish immediately after capture. use atleast 1kg of ice to preserve 1kg of fish. ensure proper drainage of melted ice water from boxes. | Completed |
Tagged Farmers
| Farmer Name: | Koviri.jaggarao | S/O: | Maha Lakshmi | Mobile: | XXXXXXXX28 | Aadhar Number: | XXXX-XXXX-2224 | Survey Number: | -- |
| Farmer Name: | Merugu.danayya | S/O: | Somulu | Mobile: | XXXXXXXX30 | Aadhar Number: | XXXX-XXXX-7468 | Survey Number: | -- |
| Farmer Name: | Piradi.appala Raju | S/O: | Chinna Apparao | Mobile: | XXXXXXXX70 | Aadhar Number: | XXXX-XXXX-3242 | Survey Number: | -- |
| Farmer Name: | Piradi.chanti | S/O: | Chinna Apparao | Mobile: | XXXXXXXX81 | Aadhar Number: | XXXX-XXXX-3442 | Survey Number: | -- |
| Farmer Name: | Ummidi.raju | S/O: | Durgayya | Mobile: | XXXXXXXX41 | Aadhar Number: | XXXX-XXXX-0378 | Survey Number: | -- |
| Farmer Name: | Surada.dhanaraju | S/O: | Maha Lakshmi | Mobile: | XXXXXXXX46 | Aadhar Number: | XXXX-XXXX-4722 | Survey Number: | -- |
| Farmer Name: | Doni . Chittibabu | S/O: | Nookalu | Mobile: | XXXXXXXX55 | Aadhar Number: | XXXX-XXXX-6779 | Survey Number: | -- |
| Farmer Name: | Merugu.tatarao | S/O: | Bapayya | Mobile: | XXXXXXXX35 | Aadhar Number: | XXXX-XXXX-6072 | Survey Number: | -- |
| Farmer Name: | Yeripalli.somulu | S/O: | Somulayya | Mobile: | XXXXXXXX67 | Aadhar Number: | XXXX-XXXX-7364 | Survey Number: | -- |
| Farmer Name: | Mylapalli.raju | S/O: | Danayya | Mobile: | XXXXXXXX78 | Aadhar Number: | XXXX-XXXX-2443 | Survey Number: | -- |
Farm MSB Documents
Harvest Details
| Farm Photo: |
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| Production Sheet: |
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| Success Story: |
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| Harvest Date: | 13 Oct, 2022 |
| Production in Tonnes: | 1 |
| Crop Damaged Reason(If any): | -- |
| Damaged Date: | -- |
Farmers Attended - VISIT 1
| Farmer Name: | Koviri.jaggarao |
| Farmer Name: | Merugu.danayya |
| Farmer Name: | Piradi.appala Raju |
| Farmer Name: | Piradi.chanti |
| Farmer Name: | Ummidi.raju |
| Farmer Name: | Surada.dhanaraju |
| Farmer Name: | Doni . Chittibabu |
| Farmer Name: | Merugu.tatarao |
| Farmer Name: | Yeripalli.somulu |
| Farmer Name: | Mylapalli.raju |
Visit Information
| Is Expert Visted | NO |
| Name of Expert: | |
| Expert Contact Number: | |
| Good Practices: | boats should be clean with water and keep sanitized |
| Bad Practices: | uncleaned mentainance is not good practices |
| Suggestions Given: | |
| so every boat mentain very hygienic it is good for quality of fish. |
Visit Documents
| Group Photos: Group Image - 1: |
| Farm Photos: Farm Image - 1: |
| News Articles: |
| Summary Documents: |
Farmers Attended - VISIT 2
| Farmer Name: | Koviri.jaggarao |
| Farmer Name: | Merugu.danayya |
| Farmer Name: | Piradi.appala Raju |
| Farmer Name: | Piradi.chanti |
| Farmer Name: | Ummidi.raju |
| Farmer Name: | Surada.dhanaraju |
| Farmer Name: | Doni . Chittibabu |
| Farmer Name: | Merugu.tatarao |
| Farmer Name: | Yeripalli.somulu |
| Farmer Name: | Mylapalli.raju |
Visit Information
| Is Expert Visted | NO |
| Name of Expert: | |
| Expert Contact Number: | |
| Good Practices: | the boats and equipment should be throughly cleaned using clean water and approved detergent. if clean seawater is not available at the landing site, then boat cleaning may be done using clean sea water away from the beach. |
| Bad Practices: | harbour water should not be used for cleaning, as this water will be polluted |
| Suggestions Given: | |
| ensure that all fishers maintain a high standard of personal hygiene. |
Visit Documents
| Group Photos: Group Image - 1: |
| Farm Photos: Farm Image - 1: |
| News Articles: |
| Summary Documents: |
Farmers Attended - VISIT 3
| Farmer Name: | Koviri.jaggarao |
| Farmer Name: | Merugu.danayya |
| Farmer Name: | Piradi.appala Raju |
| Farmer Name: | Piradi.chanti |
| Farmer Name: | Ummidi.raju |
| Farmer Name: | Surada.dhanaraju |
| Farmer Name: | Doni . Chittibabu |
| Farmer Name: | Merugu.tatarao |
| Farmer Name: | Yeripalli.somulu |
| Farmer Name: | Mylapalli.raju |
Visit Information
| Is Expert Visted | NO |
| Name of Expert: | |
| Expert Contact Number: | |
| Good Practices: | fishery products spoilage starts immediately after death. so it is very important to keep temperature very low by using ice . ice helps to maintain the temperature of catch at about 0 degrees and slowing down microbial and enzymatic spoilage process. |
| Bad Practices: | don't store fish in block ice . block ice has sharp edges that can damage fish. |
| Suggestions Given: | |
| use only good quality ice made of potable water . ice the fish immediately after capture. use atleast 1kg of ice to preserve 1kg of fish. ensure proper drainage of melted ice water from boxes. |
Visit Documents
| Group Photos: Group Image - 1: |
| Farm Photos: Farm Image - 1: |
| News Articles: |
| Summary Documents: |
