Farmers Attended - VISIT 1
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
commonly called as Bhakur in Hindi
Fish measures 20-30 cm in length and width 4 to 5cm
Pigmentation grayish on dorsal side and silvery
white onlower side of the abdomen.Fins dark black.
Dorsal profile convex. |
| Bad Practices: |
scales moderate with six and half rows between laateral line and the base of ventralfin.
Body divided into head,trunk and tail.
Head contains wide mouth and eyes
Eyes found in the anterior half of the head,mouth wide with prominent lower jaw. |
| Suggestions Given: |
|
| Barbles absent.
Fins are dorsal,pectoral,anal and caudal.
Dorsal fin slightly adverse than ventral fin.Pectoral fin located behind ventral fin which does not extend upto the caudal fin. |
|
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Farmers Attended - VISIT 2
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Fish have formed an important item of human diet.
Nearly all fish freshwater and marine are edible and have been an important source of protein,fat and vitamins A and D since time immemorial. |
| Bad Practices: |
The major food fishes of India include Labeo,Catla,Cirrhina,Mystus Wallago, Notopterus. |
| Suggestions Given: |
|
| In most fishes ,the flesh is white contains about 13 to 20%of protein and has a food value of 300 to 1600 calories per pound |
|
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Farmers Attended - VISIT 3
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Rohu fish eat plant & putrescent organic material,and they get their food from the middle level of the water.Rice dust,cake, broken wheat & fish meal can be supplied as extra feed in the pond as part of aquaculture to help the fish grow weight quickl |
| Bad Practices: |
The physical properties of water that are important to fish production and growth include temparature and the concentration of suspended and settleable solids; important chemical parameters include pH, alkalinity,hardness ,and metals. |
| Suggestions Given: |
|
| Fish use upto 10 times as much oxygen during feeding as they do at rest.Therfore ,the more oxygen you have,the more fish can feed and grow faster, conversely,if you have low oxygen and feed the fish,byou could stress them to the point of death |
|
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Farmers Attended - VISIT 4
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Healthy fish growth requires proper supervision, continuous monitoring,and management.Timely renovation, stocking of appropriate sir of fish seed,species ratio, and stocking number control the rate of growth of fish culture in pre&post -monsoon month |
| Bad Practices: |
Do not store feed for too long.
Do not differentiate between feedings.
Avoid overfeeding and underfeeding the fish. |
| Suggestions Given: |
|
| Regular monitoring of water levels and water quality.
An adequate supply of supplementary feed to fish for proper growth.
Periodic netting to check fish health and growth. |
|
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Farmers Attended - VISIT 5
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
There are several reasons why you should monitor your fish regularly.
to check closely on the general condition and health of the fish
to determine the quality of the growth of your fish and to improve immediately if necessary |
| Bad Practices: |
some weeds cause imbalance in dissolved oxygen budget. |
| Suggestions Given: |
|
| To determine the efficiency of feeding & to improve it immediately,if necessary
to adjust the daily feeding ration and save on feed costs;
to check if stock is reaching target weight & to help plan or revise your production or harvesting schedule. |
|
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Farmers Attended - VISIT 6
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Feeding plays an important role in fish farming.providing your fish with nutritious,fresh,high,-quality food is essential for proper growth.The high-quality fish meal helps increase fish production,thus keeping the fish healthy. |
| Bad Practices: |
Farmers often overfeed their stock to try to ensure they grow well,but usually only end of wasting money and polluting culture water. |
| Suggestions Given: |
|
| All this weakness the immune systems of farmed fish, increasing mortalities of reducing growth rates.By sticking with good feeding practice, excessive waste can be avoided. |
|
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Farmers Attended - VISIT 7
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Timely rehabilitation,stocking of appropriate size of fish seed, species ratio & stocking rate,control the growth rate of fish.Mangement under fish farming includes pre stocking management depending on weather conditions to minimise unavoidable risk |
| Bad Practices: |
Daily one time feed for fish is not good practice.All types of fish are expected to be fed multiple times. |
| Suggestions Given: |
|
| strategies to reduce feed costs by improving fish gut health and nutrient and utilisation in Aqua culture.use of probiotics to modulate gut microflora using selected bacteria suppliment with exogenous enzymes to improve digestibility. |
|
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Farmers Attended - VISIT 8
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.NAGA LAKSHMI |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Feed and feeders: Feed quality is important in fish farming and is very important for fish health . Depending on the feed,it can help with desirable color, growth and overall health. |
| Bad Practices: |
Feeding the right particle size |
| Suggestions Given: |
|
| water filtration system: These are important for to reduce environmental impact.Filtration involves removing waste products from water.Many different types of filtering systems can be usedbut it often depends on the condition of the filtration proces |
|
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Farmers Attended - VISIT 9
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
The first thing you need to consider when starting a fish farm is the type of fish you are going to use for farming.The success of the fish farming business mainly depends on selecting the right fish species. |
| Bad Practices: |
Always keep the fish pond clean to prevent the entry of parasites and diseases. |
| Suggestions Given: |
|
| Choose the right fish diet for successful fish farming and better production.
You need to feed the fish good and nutritious extra fish.
Also,you can use some low-cost conventional or unconventional animal by- products and plant residue in fish feed |
|
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Farmers Attended - VISIT 10
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
The fish production can be increased by supplementary feeding or addition of fertilizers.Thus, the production of fish is higher. |
| Bad Practices: |
An overstocked or over populated fish ponds is usually associated with a poor growth rate of fish.This is because of the high rate of competition for food, available oxygen,and space.In most cases,the bigger or more aggressive ones eat the one |
| Suggestions Given: |
|
| Rohu fish eat plant and putrescent organic material,& they get their food from the middle level of the water Rice dust,cake,broken wheat&fish meal can be supplied as extra feed in the pond as part of aquaculture to help the fish grow weight quickly. |
|
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Farmers Attended - VISIT 11
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
Naga Lakshmi.V |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
The level of natural food organisms in the fish culture ponds can not be maintained to the required extent even after manuring.Hence , supplementary feeding with diet rich in protein, carbohydrates and fats is essential for higher rate of fish growth |
| Bad Practices: |
The cloudy day or warmer part of day is bad practice for stocking of seed |
| Suggestions Given: |
|
| Rate of stocking usually depends on the fertility of the pond and the measures adopted to increase its biological productivity by manuring , artificial feeding, monitoring of growth and maintaining good health of fish it. |
|
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Farmers Attended - VISIT 12
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
water quality management in aquaculture is vital,as farmed fish are highly sensitive to changes in parameters such as toxic substances,pH, temperature and presence of gad |
| Bad Practices: |
The oxygen concentration in the water must be as close to air saturation as possible for healthy fish growth,and if the oxygen levels drop below 4mg/1,the fish may stop feeding, become stressed and suffer electrolyte loss. |
| Suggestions Given: |
|
| The key to maintaining optimum oxygen levels and enhancing the productivity and providing supplementary oxygenation.This will improve feed utilisation, reduce fish mortality. |
|
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Farmers Attended - VISIT 13
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Maintain a water depth of around 1.5 m.check water quality parameters once in two weeks to ensure key parameters are,in optimal level optimum range for pH is 7.5-8; Dissolved oxygen 4-6 ppm and Alkalinity 80-200 ppm |
| Bad Practices: |
Don't neglect monitoring water quality and fish growth and health at frequent intervals.Avoid direct pond feeding to reduce feed wastage |
| Suggestions Given: |
|
| Use feeding trays/feeding bags to minimise feed wastage look for any disease during the samplling time . Maintain required water depth all through the growing period .Clear excess growth of aquatic weeds and plants on the margins (inside pond) |
|
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Farmers Attended - VISIT 14
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Good water quality refers to what the fish wants and not what we think the fish wants This means that we must understand the water quality requirements of the fish under culture very well.Fish live and are totally dependent on the water. |
| Bad Practices: |
Different fish species have different and specific range of water quality aspects (temperature),pH,oxygen concentration, salinity,hardness,etc.)within which they can survive,grow and reproduce |
| Suggestions Given: |
|
| It is therefore very important for fish producers to ensure that the physical and chemical conditions of the water remain,as much as possible,within the optimum range of the fish under culture all the time. |
|
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Farmers Attended - VISIT 15
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
simple method of measuring turbidity it to stretch one arm,and immerse it vertically into the water until the hand disappears from sight.
Note the water level along your arm:
below your elbow, turbidity is very high Above Elbow, Turbidity is low |
| Bad Practices: |
Suspended fish wastes are generally not a problem in semi-intensive aquaculture but in intensive systems,they may be a major cause of poor water quality. |
| Suggestions Given: |
|
| 1 kg of fish waste per kg of fish produced
Up to 70 percent of the nitrogen load in the system.
Build-up of ammonia and nitrate.
Reduction of dissolved oxygen. |
|
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Farmers Attended - VISIT 16
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
Madhavi Choppala |
| Expert Contact Number: |
7893398060 |
| Good Practices: |
The measure of the alkalinity or acidity of water is expressed by its PH value.
The pH value ranges from 0 to 14 , with pH 7 indicating that the water is neutral. values smaller than 7 indicate acidity and grater than 7 ,alkalinity. |
| Bad Practices: |
waters ranging in pH 6.5 to 8.5 (at sunrise) are generally the most suitable for pond |
| Suggestions Given: |
|
| Extreme pH values can even kill your fish. The growth of natural food organisms may also be greatly reduced. The critical pH values vary according to the fish species. the size of individual fish and other environmental conditions. |
|
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Farmers Attended - VISIT 17
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
A great advantage with the feed dispenser is it's simple and robust construction.It is also easy to monitor visually whenever it is functioning and the amount of feed that has been dispensed |
| Bad Practices: |
The great disadvantages ,compared to a feeding machine,is that it takes quite a long time to measure and/or weigh the feed that should be placed In the dispenser |
| Suggestions Given: |
|
| Feed dispensing can be continuous or stepwise |
|
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Farmers Attended - VISIT 18
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Regulate your feeding quantity depending on the fish biomass.
Use feeding trays/feeding bags to minimise feed wastage
Look for any diseases during the samplling time
Maintain required water depth all through the growing period |
| Bad Practices: |
Avoid long distance transportation as fish will be stressed and may be weak |
| Suggestions Given: |
|
| Clear excess growth of aquatic weeds and plants on the margins (inside pond)
Remove any material floating in the pond by netting
Check once in two weeks for sufficient plankton availability in the pond |
|
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Farmers Attended - VISIT 19
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
In monoculture there is competition for space and food between same species,where as this problem is rectified in polyculture as different sps occupy different layers of water body and having different good habits. |
| Bad Practices: |
In monoculture there is wastage of food |
| Suggestions Given: |
|
| Polyculture system can produce 20 times as much as monoculture with scientific management |
|
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Farmers Attended - VISIT 20
| Farmer Name: |
D.chodeswara Sarma |
| Farmer Name: |
D J Chandra Bose |
| Farmer Name: |
B Kranthi |
| Farmer Name: |
Y Raga Sudha |
| Farmer Name: |
M.rama Rao |
| Farmer Name: |
B R Reddy |
| Farmer Name: |
G.satyavathi |
| Farmer Name: |
V Chaitanya |
| Farmer Name: |
V.ranjith |
| Farmer Name: |
Y Vara Lakshmi |
Visit Information
| Is Expert Visted |
YES |
| Name of Expert: |
V.Naga Lakshmi |
| Expert Contact Number: |
9640953906 |
| Good Practices: |
Increase the water holding capacity of the ponds at level of 1.5 mts at the centre of the pond. |
| Bad Practices: |
Improve water filtration. |
| Suggestions Given: |
|
| Completely drain out the water from the pond.
Complete draining of water helps in removing the disease carrying fish and crustaceans from previous crops in the pond. |
|
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