Details eMatsyakar

MSB Number

MSB42275766

Date of Commencement:

26 Aug, 2023

Progressive Farmer Details

Name of the progressive farmer:	Kollati Umamaheswararao
S/o:
Mobile Number:	XXXXXXXX56
Aadhar Number:	XXXX-XXXX-8638
Date of Commencement:	26 Aug, 2023
Sector:	Aquaculture
Extent in acres:	9.67

Survey Number:	528-1,529,
Intervention Adopted:	BEST MANAGEMENT PRACTICES IN FRESH WATER AQUACULTURE
Type of Species:	CATLA, ROHU
Date of Stocking:	16 Jun, 2023
Duration of Crop:	365 Days
No of Schedule Visits:	4

Schedule Visits

Visits	Visit Date	Remarks	Status
1st Visit Date	26 Aug, 2023	When colour of water changed and when gives foul smell better to change water.	Completed
2nd Visit Date	26 Sep, 2023	sufficient food supply reduce excess feeding	Completed
3rd Visit Date	26 Oct, 2023	Diseases control by healthy environment by physical and chemical factors of pond culture	Completed
4th Visit Date	30 Nov, 2023	Maintain water quality and DO2	Completed

Tagged Farmers

Farmer Name:	Kollati Rambabu	S/O:	Lakshman Rao	Mobile:	XXXXXXXX18	Aadhar Number:	XXXX-XXXX-0276	Survey Number:	529/1
Farmer Name:	Pedasingu Anjaneyulu	S/O:	Chandrarao	Mobile:	XXXXXXXX45	Aadhar Number:	XXXX-XXXX-2653	Survey Number:	532-3
Farmer Name:	Revu Ramakrishna	S/O:	Rambabu	Mobile:	XXXXXXXX64	Aadhar Number:	XXXX-XXXX-5112	Survey Number:	542-5
Farmer Name:	Nagidi Venkateswarulu	S/O:	Tatayya	Mobile:	XXXXXXXX17	Aadhar Number:	XXXX-XXXX-4946	Survey Number:	562-1
Farmer Name:	Mamidisetti Srinu	S/O:	Nageswararao	Mobile:	XXXXXXXX12	Aadhar Number:	XXXX-XXXX-1724	Survey Number:	573-4

Farm MSB Documents

Harvest Details

Farm Photo:
Production Sheet:
Success Story:

Harvest Date:	--
Production in Tonnes:	--
Crop Damaged Reason(If any):	--
Damaged Date:	--

Farmers Attended - VISIT 1

Farmer Name:	Kollati Rambabu
Farmer Name:	Pedasingu Anjaneyulu
Farmer Name:	Revu Ramakrishna
Farmer Name:	Nagidi Venkateswarulu
Farmer Name:	Mamidisetti Srinu

Visit Information

Is Expert Visted	YES
Name of Expert:	K RAMBABU
Expert Contact Number:	9866593018
Good Practices:	Maintenance of water quality and DO.
Bad Practices:	Nothing

Suggestions Given:
When colour of water changed and when gives foul smell better to change water.

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 2

Farmer Name:	Kollati Rambabu
Farmer Name:	Pedasingu Anjaneyulu
Farmer Name:	Revu Ramakrishna
Farmer Name:	Nagidi Venkateswarulu
Farmer Name:	Mamidisetti Srinu

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	high rich protein supply and healthy food supply
Bad Practices:	rearly removal of waste food stored at bottom

Suggestions Given:
sufficient food supply reduce excess feeding

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Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Farmers Attended - VISIT 3

Farmer Name:	Kollati Rambabu
Farmer Name:	Pedasingu Anjaneyulu
Farmer Name:	Revu Ramakrishna
Farmer Name:	Nagidi Venkateswarulu
Farmer Name:	Mamidisetti Srinu

Visit Information

Is Expert Visted	NO
Name of Expert:
Expert Contact Number:
Good Practices:	Maintenance of sufficient dissolved oxygen
Bad Practices:	Diseases causes by sudden changes of environmental factors

Suggestions Given:
Diseases control by healthy environment by physical and chemical factors of pond culture

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Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Summary Document - 1:

Farmers Attended - VISIT 4

Farmer Name:	Kollati Rambabu
Farmer Name:	Pedasingu Anjaneyulu
Farmer Name:	Revu Ramakrishna
Farmer Name:	Nagidi Venkateswarulu
Farmer Name:	Mamidisetti Srinu

Visit Information

Is Expert Visted	YES
Name of Expert:	K. Rambabu
Expert Contact Number:	9866593018
Good Practices:	Maintained sufficiant factors in water
Bad Practices:	No

Suggestions Given:
Maintain water quality and DO2

Visit Documents

Group Photos:

Group Image - 1:

Farm Photos:

Farm Image - 1:

News Articles:

Article - 1:

Summary Documents:

Summary Document - 1: